Monday, January 11, 2010

Doing What You Love

For Dorothy Cann Hamilton, founder of The French Culinary Institute, this is what her life is built on. She sat down with Maria Sansone, a reporter for LX New York on WNBC, at the school's restaurant, L'Ecole, to talk about why she started the school, her new book Love What You Do, and on balancing her busy work schedule with being a mom. To watch the interview, "Momtrepreneur: Dorothy Hamilton," click here.

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