Tuesday, May 18, 2010
How to be a Chef Entrepreneur
French Culinary Institute Founder Dorothy Cann Hamilton and Momofuku owner David Chang talk about how to turn cooking talents into business opportunities on Fox Business.
Watch the latest business video at
video.foxbusiness.com
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment