So, if you follow this blog, you already know about the wedding cake project the Classic Pastry Arts students are required to complete at the end of their training. But there are also many other smaller projects along the way. One of which, is a chocolate project. This project, like the wedding cake, is theme based. It's assigned at the end of the final chocolate section as the perfect opportunity to test out and show off your newly won skills. Sometimes the instructor assigns a theme and sometimes the students vote on one. Here is what one of our evening classes did with their theme: fairy tales. Can you guess what stories they used?
Get a student's view. Read Tara Glick's Food2 post about making her favorite fairy tale in chocolate.
And check out our Flickr page to view more chocolate projects from other classes.