At the New York Chocolate Show

Our talented pastry chef-instructors have contributed often to the annual New York Chocolate Show, showing off their talent and skill. This year, chefs Kir Rodriguez and Jae Kim headed up a team of volunteer students and three recent grads to make a six-foot Amazon dressed in 240 pounds of chocolate for the Trains, Planes, and Automobiles themed exhibit at the event.

And she lives up to her name. A mighty chocolate presence, indeed!