Thursday, September 26, 2013

Webinar: Problem Solving for Restaurant Leaders

Our webinar series on culinary careers and entrepreneurship continues with Problem Solving for Restaurant Leaders.

Get real-world advice on restaurant challenges from Tracy Wilson, general manager of a six tier, eight million dollar café group at the Museum of Modern Art in New York City.

Tracy shares her wisdom on managing staff (including hiring and firing), cultivating regular guests, and dealing with difficult customers. She also takes questions from attendees.

Register for the next webinar in our series:

Yelp, Google Places, Yahoo Local, and More: Optimizing Online Directories

Tuesday, October 8, 2013

Subscribe to our YouTube page for our entire webinar series, videos from inside our classrooms, expert tips and more!

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